of Tourism, Claudia Ruiz Massieu, and the CEO of 50 Best,
Charles Reed, unveiled a number of exciting announcements
following their partnership at an evening of extravaganza
at London’s Natural History Museum.
partnership celebrates how traditional Mexican cuisine,
which has been declared of Intangible Cultural
Heritage of Humanity by UNESCO, is central
to the cultural identity of the communities that practise
and transmit it from generation to generation.
This joint effort
will continue to benefit all restaurants in the region
by raising the profile of Latin America’s gastronomy
and its culinary diversity, promoting tourism as a
driver of transformation for communities.
Guests were invited
to sample exquisite cuisine, prepared and cooked live
on the night by some of Mexico’s top chefs,
as well as enjoying vibrant Mescal cocktails, served
within the museum’s iconic setting.
(From L-R: Claudia Ruiz Massieu, Secretary of Tourism, Mexico
and Rodolfo Lopez Negrete, Chief Executive Officer, Mexico
Turístico Mexico 2014, Cancun Mexico
a lively musical journey through Mexico's history in
theater in Xcaret. More
than 300 artists on stage, costumes and traditional
Mexico: The new force of Latin America, enjoys
prosperity and a big boost for Tianguis 2013 - read
people of Puebla alone can make their historic destination
a happy one and they surely do put on a great show too.
Puebla, one of Mexico’s oldest cities, was founded
on 16 April 1531; it is the first City to be built as a
“Perfect City” by the Spanish in the
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